Whole Foods Co-op Makes Chocolate Dessert
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In this week’s Cooking Connection, William makes a Chocolate Pots De Creme with Whole Foods Co-op.
The dessert is available at the store.
You can also try it at Chocolate After Dark.
Chocolate After Dark is a fundraiser for The Arc Northland.
There will be 10 different vendors giving out samples of their dishes.
It is Tuesday, February 17, 2015 from 5:30-7:30 p.m. at Greysolon Plaza.
Tickets are $25 in advance and $30 at the door.
To get tickets call: 218-726-4725