New Charcuterie Board Business Now Open in Duluth
DULUTH, Minn. - Can you say Yes, Cheese? The owners and creators of Duluth's very own charcuterie board business can! In this week's Cooking Connection, Ken meets with one of the co-founders…
Cooking Connection
Potato Salad Perfection Inside the Kitchen of Howard's Que
DULUTH, Minn. - We're back at Howard’s Que in this week’s Cooking Connection where we get a sneak peek into Howard’s famous potato salad. While some of the ingredients remain a family…
Howard's Que Sets Up Shop in Duluth's All American Club
DULUTH, Minn. - This week's Cooking Connection takes you to Howard's Que in the Lincoln Park Craft District of Duluth. Owner Howard Ross now operates his business out of the All American Club. Aside…
Duluth's Best Bread State Fair Menu Features Root Beer Flavored Macarons
DULUTH, Minn. - "We'll do our OWN State Fair," Duluth's Best Bread decided. This year's menu features cheese curd bread on a stick, classic white buckets overflowing with chocolate chip cookies, and lemonade -- in…
Cooking Connection: Cheese Curds, In Bread, On a Stick at Duluth's Best Bread!
DULUTH, Minn.- In this week's Cooking Connection, we take you to Duluth's Best Bread as they are back with their State Fair event. After the Minnesota State Fair was canceled last year, Duluth's Best…
Over Abundance of Garden Fresh Tomatoes? Try This!
Recipe: Tomatoes - smaller ones work best Salt and Pepper Extra Virgin Olive Oil Fresh Basil or other herbs Cut tomatoes in half, place on parchment-lined sheet pans. Spray or brush with olive oil…
Cooking with Coco: Chicken with Olives and Lemon
DULUTH, Minn. - It can be hard to find the perfect, quick meals to toss together when the temps heat up in the summer months. In this week's Cooking Connection, Chef Arlene…
Patience Yields Perfection at Superior Street Baking
DULUTH, Minn. – This week’s Cooking Connection takes us inside the kitchen of Duluthian Jaimie Nere. She’s the creator behind Superior Street Baking. Nere values quiet time when her little ones are sleeping.…
Meet the Maker Behind Superior Street Baking
DULUTH, Minn. - This week's Cooking Connection takes us inside the kitchen of Duluthian Jaimie Nere. She's the creator behind Superior Street Baking. Nere values quiet time when her little ones are sleeping.…
Beat the Summer Heat with a Fresh, No-Bake Fruit Tart from Sweet Exchange
DULUTH, Minn. - What better way to beat the summer heat and satisfy your sweet tooth than with a delicious no-bake Fruit Tart from Sweet Exchange. In this week's Cooking Connection, owner Lisa…
Sweet Exchange Showcases Decadent Black Forest Cake
DULUTH, Minn. - What better way to satisfy your sweet tooth this summer than with a handcrafted Black Forest Cake from Sweet Exchange Bakery. In this week's Cooking Connection, owner Lisa Quarles shows…
New Superior Eatery Offers Authentic European Cuisine
SUPERIOR, Wis. - A new restaurant has opened in Superior on the 5800 block of Tower Avenue. Dolce Vita cooks up all different types of European cuisine. “It’s a blessing,” said Zudi Maksutoski,…
Seafood Satisfaction with Ledge Rock Grille at Larsmont Cottages
TWO HARBORS, Minn. - The summer season is kicking off along scenic Highway 61 near Two Harbors. In this week’s Cooking Connection, Chef Richard Selz with Ledge Rock Grille at Larsmont Cottages showcases…
Ledge Rock Grille Showcases New Italian Entrée Ahead of the Summer Season
TWO HARBORS, Minn. - The summer season is kicking off along scenic Highway 61 near Two Harbors. In this week's Cooking Connection, Chef Richard Selz with Ledge Rock Grille at Larsmont Cottages…
'Summer Sipper' Guide with Duluth's Hoops Brewing
DULUTH, Minn. - The official start to summer kicks off on June 20 this year, but already with the heatwave on the way this weekend, many will be soaking up the summer sun…
