Roasted Olives, Quick Holiday Dish

COOKING CONNECTION: Coco's Latest Bites Makes A Long Lasting Appetizer For Parties

DULUTH, Minn. – Coco’s Latest Bite’s made Roasted Mediterranean Olives in this week’s Cooking Connection. It’s great for appetizers and party foods as the holidays are right around the corner. These olives will keep in the fridge for up to 3 months if they last that long! RECIPE: 3 cups pitted kalamata olives, drained 1 lemon, thinly sliced 2 teaspoons…

Mixing up the Perfect St. Patrick’s Day Appetizer

Cooking Connection: Leprechaun Dip

DULUTH, Minn. – St. Patrick’s Day is just around the corner, so for this week’s Cooking Connection we made an appropriate dish for the holiday. Local chef Arlene Coco was in the kitchen with FOX 21’s William Seay to make Leprechaun Dip Coco has three decades of experience, is a professional cooking instructor and gives cooking classes to groups of…