Local Business Transforms From Catering to Food Truck Service Amid COVID-19 Pandemic

To Keep Business Booming, the Owners of 'Room at the Table' Have Turned to Food Truck Service

CLOQUET, Minn. – The past year has been interesting, to say the least for folks in the food service industry. From a lack of indoor dining to canceled events, many changes have had to occur for folks to make ends meet. “With COVID, we started flipping burgers and it worked out great,” said Paul Sapyta, owner of Room at the…

MISO Desserts and Catering Showcase Handcrafted Sweet Treats

Cooking Connection: Vanilla Bean Cheesecake

SUPERIOR, Wis. – Debuting a new business during a global pandemic is no easy task, but Cindy and Jonathan Katzmark were ready for the challenge. The duo has worked in the culinary industry for many years, and finally decided to branch off and begin an adventure of their own. The team works out of the kitchen space located inside the…