Chef Creates Award-Winning Stuffed French Toast
Cooking Connection: Bacon and Cream Cheese Stuffed French Toast
HERMANTOWN, Minn. – A local restaurant is touting a new title after a successful run at an international competition. Farley’s Family Restaurant got Second Place at the World Food Championships with their Bacon and Cream Cheese Stuff French Toast with Bananas Foster and Candied Bacon recipe. Kelly Trumpold, the Owner and Executive Chef of Farley’s Family Restaurant, showed FOX 21’s…
