meat

St. Luke’s Dietitian Offers Summer Food Safety Tips

St. Luke's Clinical Dietitian Mary Cherne Offers Important Tips to Remember When Preparing Your Summer BBQ

DULUTH, Minn. – Independence Day falls on a Wednesday this year and many folks will be firing up the grill to help celebrate, but St. Luke’s in Duluth says it’s important to remember a few simple safety tips when it comes to setting out your favorite picnic foods. Monday morning, St. Luke’s Clinical Dietitian Mary Cherne stopped by FOX 21…

Grilling a Steak with Texas Roadhouse

Cooking Connection: Preparing for Grilling Season

DULUTH, Minn. – Summertime is nearly here and that means it’s time for grilling. Texas Roadhouse in Duluth features grilled hand-cut steaks the meat cutters carve fresh every day. For this week’s Cooking Connection kitchen manager Justin Beacom described the differences between several cuts of meat. The three main cuts of meat are sirloin, ribeye, and filet mignon. Grilling a…