New Foods Announced for the Great Minnesota Get-Together
MN State Fair announces foods joining the already expansive menu
Bowl O’ Dough – scoops of straight-up raw cookie dough that is safe to eat. (Photo: Minnesota State Fair)
ST. PAUL, Minn – The Minnesota State Fair has announced 31 brand new foods that will be offered this year. From small plates to savory entrees and sweet treats there’s something new for everyone to try.
Some new options include a Bacon Fluffernutter from The Sandwich Stop, which features a grilled cinnamon bun sandwich with a bacon, peanut butter, and marshmallow cream filling.
Deep Fried Avocado – Avocado slices dipped in a lightly seasoned batter, deep-fried and served with chipotle ranch dipping sauce. (Photo: Minnesota State Fair)
Another sweet option is a Bowl O’ Dough, and you probably guessed it, it’s a bowl of raw cookie dough. Flavors include Brownie Batter Swirl, Chocolate Chip, European Cookie Butter, and Lemon Ricotta Cheesecake with fresh blueberries. All available from the Blue Moon Dine-In Theater.
If you’re more of a savory foodie, there’s now Deep Fried Avocado at O’Gara’s at the Fair and Slow-Roasted Pork Mole Tamales; a fresh corn tamale with slow-roasted pork, mole coloradito sauce and black bean and pineapple relish available at Tejas Express.
For a full list visit www.mnstatefair.org
