DULUTH, Minn. -- In this week's Cooking Connection, the last standing Bridgeman's is baking us a Blueberry Bread Pudding. Using one day old cinnamon rolls, pudding, melted white chocolate, blueberries and topped with…
LUTSEN, Minn. – Entrees are sizzling off the menu this summer at The Strand Waterfront Dining and Wine Bar at Lutsen Resort up the North Shore. Executive Chef Chris Homyak has hand…
LUTSEN, Minn. - Entrees are sizzling off the menu this summer at The Strand Waterfront Dining and Wine Bar at Lutsen Resort up the North Shore. Executive Chef Chris Homyak has…
DULUTH, Minn. -- Wasabi Restaurant in Duluth is still open, even with the construction on Superior Street; with great lunch specials on both their sushi and poke bowls. In this week's Cooking Connection…
DULUTH, Minn. -- In this week's Cooking Connection we are rolling sushi with Wasabi, using eel tossed in bbq, cucumber and avacado. Wasabi Menu
DULUTH, Minn. -- In this week's Cooking Connection we are learning how to make waffle cones at home with Love Creamery! Waffle Cones 1 Cup granulated sugar 4 large egg whites 1…
DULUTH (LINCOLN PARK), Minn. -- In this week's Cooking Connection Love Creamery teaches us how to make a Rhubarb Sorbet from home! RECIPE: Strawberry Rhubarb Sorbet 2 Cups cooked down rhubarb 2…
LINCOLN PARK, Minn. -- In this week's Cooking Connection we are headed inside Ursa Minor Brewing and starting a fire! Don't worry, it's all to cook freshly made wood fired…
DULUTH, Minn. -- In this week's Cooking Connection we are taking you to Ursa Minor Brewing as the can their first batch of a double New England IPA (Ditch Monster). They…
DULUTH, Minn. -- In this week's Cooking Connection we are making massive freshly made ORIO cookies! Not Oreo, but Orio! Check the sweet treat recipe out and how to make it yourself, in…
DULUTH, Minn. -- Vikre Distillery is teaming up with Duluth's Best Bread to add more small bites to their snack menu. Duluth's Best Bread has crafted a set of snacks to…
LINCOLN PARK, Minn. -- In this week's Cooking Connection, we are making Nopales Tacos with Taco Arcada! This taco option is vegan and also gluten free. It's main ingredient is cactus,…
LINCOLN PARK, Minn. -- In this weeks Cooking Connection we met up with Conner Maki, the head chef at Corktown Deli and now Taco Arcada! We are cooking up fresh tacos,…
SUPERIOR, Wisc. -- In this week’s Cooking Connection we are celebrating Cinco De Mayo, with Chorizo Tacos from Bucktales Cantina! ADDRESS: 6098 WI-35, Superior, WI 54880 CONTACT: (715) 394-4181, Facebook Page HOURS: Tues…
SUPERIOR, Wisc. -- In this week's Cooking Connection we are turning the heat up on the grill to match the warmth of our Spring temperatures! Join Dee Morales from Bucktales Cantina as…
